The plum tomato is a type of tomato that is round in shape and has a deep red or purple color. It is often used in sauces, soups, and salsa ...
The plum tomato is a type of tomato that is round in shape and has a deep red or purple color. It is often used in sauces, soups, and salsa because of its sweet and tangy flavour. Plum tomatoes are also popular for canning and freezing. In this blog post, we will discuss the cultivation of plum tomatoes, what they look like and taste like, and how they are processed in recent times.
What are Plum Tomatoes?
Plum tomatoes are small, round tomatoes that have a deep red or purple color. They are slightly firmer than regular tomatoes and often have less liquid content. Plum tomatoes are not as sweet as other types of tomatoes, but instead offer a tangy flavor that adds an interesting twist to dishes.
Cultivation of Plum Tomatoes
What Do Plum Tomatoes Look Like?
Plum tomatoes are usually round and about the size of a golf ball. They have a deep red or purple skin that is slightly tougher than regular tomatoes. The flesh of plum tomatoes has a firm texture, with less liquid content than other types.
What Do Plum Tomatoes Taste Like?
Plum tomatoes have an interesting sweet-tangy taste. They are often used to add flavor to sauces, soups, and salsa due to their unique flavor profile.
Health Benefits of Plum Tomato
Plum tomatoes are low in calories, fat-free, and packed with vitamins and minerals. They are high in Vitamin A, Vitamin C, and lycopene, which is a powerful antioxidant. Studies have also shown that consuming plum tomatoes can help to reduce the risk of some types of cancer.
Plum tomato also contain high levels of dietary fiber, which can help to improve digestion and lower cholesterol.
Uses of Plum Tomato
Plum tomatoes can be eaten fresh or cooked in dishes such as sauces, soups, and salsa. They can also be frozen or canned for future use. Some people even use plum tomatoes to make their own tomato paste or sauce.
Processing of Plum Tomatoes
In recent times, many companies have started processing plum tomatoes into various products such as sauces, soups, and even canned vegetables. These products are then packaged in cans or other containers for easy storage and transport. Additionally, some companies freeze the tomatoes for later use.
Plum tomatoes are usually grown in warmer climates, such as in the Mediterranean or South America. In the United States, they are often found growing in California and Florida. To grow plum tomatoes successfully, it is important to have sandy soil with good drainage, plenty of sunshine, and regular watering.
Plum Tomato Recipes
Plum tomatoes can be used in a variety of recipes, from sauces and soups to salsa and salads. It is important to remember that plum tomatoes have a slightly tangy flavor, so it is best to pair them with other ingredients that will complement their taste. Here are some delicious recipes using plum tomato:
- Pasta Sauce with Plum Tomato:
This simple sauce combines chopped plum tomato with garlic, onion, and herbs for an easy yet flavorful dish.
- Salsa with Plum Tomatoes:
Mix fresh plum tomatoes with onions, cilantro, and lime juice for a delicious salsa that is perfect as a dip or topping.
- Soup with Plum Tomatoes:
Simmer plum tomatoes with chicken stock, carrots, and celery for a warm and comforting soup.
- Salad with Plum Tomatoes:
Toss together chopped plum tomatoes, cucumbers, onions, feta cheese, and olives for a Mediterranean-style salad.
How to Store Plum Tomato
Plum tomatoes are best stored in a cool, dry place with adequate air circulation. It is important that the tomatoes are not exposed to too much moisture or heat, as this can cause them to spoil quickly.
Where can Plum Tomatoes be Bought?
Plum tomatoes can be found in many supermarkets and specialty stores. They are often sold by the pint or pound, but they can also be purchased canned or frozen. Additionally, plum tomatoes can often be bought from local farmers at farmer’s markets.
